I just saw the latest episode of Andrew Zimmern's Bizarre Foods. He went to Paris where they are popularizing SNAIL CAVIAR. Looks just like regular caviar but white. And now, they're bringing it to NYC. I guess if you're ready to try some expensive snail roe then you can get them at The Modern on 9 W. 53rd St (between 5th and 6th). I'm like Andrew, I'd try it once or twice!
1 comment:
These are the kind of posts that keep me coming back to your blog. (And I leave gagging a little.)
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