It's true everyone, I've come down with it; The Pickle Fever. It came on slowly, a twitch, an urge; buying a few mason jars one day. Then it progressed to some hot flashes and palpitations; looking up some recipes. Then inevitably escalating into all out PICKLE FEVER; not only making cold fresh packed half sour pickles but ALSO vinegar brined garlic, carrots, and jalapeño pepper pickles!! Wow-zers! I can't wait to try them!
5 comments:
I can't wait to try this!
I'm hoping they don't come out soggy and limp. I mean, who wants to handle a limp pickle!
ginny! i'm saving all kinds of glass jars to make pickles this summer! kirbies at the farmers market baby. ooh yeah.
Eugene! I'm totally going to be collecting jars too.
If you have a favorite recipe for pickles, please share!
Hey Ginnie,
Love your blog website! You cook!
Maybe opening a healthy fast food place for your next venture? Got me started with signing up for a blog account. Got to stay with the flow....
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